From our family to your table.
Nonna Zelinda's famous veal recipies are from our home - Veneto, Italy and have been passed down through the Scarrabelotti family for over 100 years.
Veneto Veal Rosemary Schnitzel with Coleslaw & Corn
Veneto Veal Rosemary Schnitzel with Coleslaw & Corn
Veneto Veal Medallion with Pesto Zucchini Noodles
Veneto Veal Medallion with Pesto Zucchini Noodles
Veneto Veal Milanese with green herb salad
Veneto Veal Milanese with green herb salad